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How to make Cheese Sauce

Monday, July 21, 2014

Cheese Sauce

Ingredients

  • 2stick Mozarella Cheese
  • 1glass of milk
  • 1sdm maizena
  • keju parut
Seassonings
  • 1/2 tsp of Salt
  • 1/2 tsp of White pepper
  • black pepper
How to make it
  • Add milk and cornstarch and whisk until blended 
  • bring to a boil over high heat, stirring constantly 
  • after boiling reduce heat and continue to cook until thickened 
  • enter grated cheese, mozzarella and whisk until melted 
  • add salt and black pepper and chill in the refrigerator

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