How to make Nasi Goreng Magelangan

NASI GORENG MAGELANGAN

Nasi goreng magelangan is fried rice mixed with fried noodles.

Ingredients:

400 grams of white rice

1/2 chickens 

100 grams of dried egg noodles, boiled

2 tablespoons soy sauce

1 tsp salt

3/4 teaspoon pepper

2 stalk of spring onion, finely sliced

2 tablespoons cooking oil for sauteing

Seasoning:

5 onion

3 cloves of garlic

3 btr hazelnut, roasted

Extra ingredients:

- smoked beef

- cucumber

- tomatoes

- crackers

- leaf lettuce

- fried onions

- Pickles

How to Make:

1. Boil chicken with 500 ml of water until cooked.

2. Shredded-shredded chicken into small pieces measuring 50 ml of water and broth.

3. Heat the cooking oil. Then saute ground spices until fragrant.

4. Add chicken. Stir well. Add soy sauce, salt, and pepper. Stir well.

5. Pour the chicken broth. Cook until broth is absorbed.

6. Enter the white rice and noodles. Stir until mixed spice and ripe. Add leeks. Stir well.

7. Pour in a dish and garnish with tomato slices and sprinkle with fried onions. add with extra ingredients

Magelangan Fried Rice ready to serve.